Zengo, meaning "give and take" in Japanese, is an artful blend of Latin-Asian styles and flavors. Chef-owner Richard Sandoval, whose accolades include a Bon Appétit Restaurateur of the Year, James Beard finalist for Outstanding Restaurateur and Mexico's Toque d'Oro, spins regional ingredients into beautifully balanced dishes designed for sharing.
The beverage menu features innovative, hand-muddled cocktails as well as Latin wines, Japanese sakes and over 400 Tequilas which are stored in our very own tequila lockers at La Biblioteca. The vibrant décor fuses traditional and contemporary tastes, the perfect setting to savor Zengo's acclaimed cuisine.
LA BIBLIOTECA DE TEQUILA
Located downstairs in Zengo, La Biblioteca is a sultry tequila lounge that houses one of the largest collections of over 400 agave-based spirits. As unique as its surroundings, La Biblioteca boasts of having the only tequila librarian in New York City. Experience the exclusive contemporary and chic atmosphere at a place where you can enjoy conversation shared over specialty cocktails, bottles and small plates.